Salmon Zoodles: made of grilled salmon fillet, shredded zucchini, fried egg, edamame, feta cheese with miso sauce ($12.90) - goes well when all ingredients mixed together, as the zucchini soaks up the saltiness of salmon and miso! Perfect with the yolk flowing!

Great Veggie Burger: made of cauliflower and quinoa mashed into a patty, pan-fried green spinach olive bun, garnished with pico de gallo, greens and grilled mushrooms ($13.90) - I'm often surprised by the many ways of cooking cauliflower (e.g. Cauliflower grains)! This burger comes with a strong hint of cumin, yet all goes well with the perfect green olive bun!