Loved the congee, Japanese style 红油抄手 and XO carrot cake. Wasn't a fan of the bolo bun-ish liushabao bcos it was really SO jelak given sweet exterior + interior but I know I'm the exception!! All in all almost everything we ordered was of exceptional quality so I'd say go here and skip the other v well known place down the road (why do people go there again? Sorry to my mind it just reminds me of NSFs exhausted after a night out at zouk's old JIAK KIM Street premises).

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