Make a mental note of this cosy yet snazzy joint on Hong Kong Street for your next date night. From the same guys behind Butcher Boy, expect tasty buns like the Pulled Pork Banh Mi Bao ($14) where a light and fluffy Chinese bun is packed with pulled pork, a slab of pork belly, pickles and purple slaw. Vegetarians, opt for the flavourful Chickpea Falafel Bao ($12). P.s. Complete the night with with bespoke cocktails at 28 HongKong Street just three doors down!
Photo by Burppler Xing Wei Chua