Deep Fried Sicilian Rice Ball Filled with Mozarella Cheese and Green Peas served on a Beef Ragu Sauce by Chef Lino Sauro of Gattopardo

What else did you win my friend? Haha!
Dixon Chan errr nothing much....just ate more good stuff today...LOL ;)
That's not too shabby. To great food!
hahahha to great food and beyond :)