Managed to try every single dishes they have on the menu - cos each portion was really small. The server told us it’s “tasting portion” - and she was right. Even the Greek Yoghurt, Granola and Pineapple came in a tiny short glass.
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While the food was all great - except for the America breakfast - cos it was just normal - the dish that stood out for me was this - called the “Egg in Hell”... it’s basically Shakshuka - poached eggs in hearty, spiced tomato and pepper sauce served in a skillet and a toast bread. Wished they gave more bread though - so that I can mop clean the sauce and all - and maybe a runnier egg. Having said that - it was thoroughly satisfying and yummy...especially when eaten hot...!!
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