I love how the pastry chef here puts in so much effort into all her bakes. Each and every pastry is handmade with care, and you can be assured that care is taken so that no preservatives and whatnots go into your dessert!

The tarts here are absolutely adorable, each coming with their own design, which is up to the chef's whim😊 Just look at that effort placed into the plating too.

This black sesame tart came with a tart shell which was firm yet crumbly, breaking apart nicely as i dug in. The black sesame fragrance was a tad faint for my liking, also being masked perhaps by the white chocolate decor, and the tart itself had quite a strong fragrance.

Their matcha and dark chocolate has got to be my favourites, with the intensity of the flavours mindblowing. Indeed super "gao"

A pity that it's their last day of operations today. I will miss having my pastry fix at this cosy cafe 😭