Why offer open-faced toasts when it’s a pasta place you might ask? After asking owner, Shawn (who is also the quirky brain behind The Salted Plum), the question, he shared that he wanted to offer quick grab and go stuff to cater to the office crowd around the area. Which makes sense. Pictured here is the Avocado & Feta ($4.50), Bak Kwa Jam ($5), Cheesy Cheese AF ($5) and my favourite — the lusciously creamy and fragrant Mushroom and Black Truffle Cream ($3). All were rather unimpressionable except the last one, as there are better options out there.
