Make a beeline for OUG's favourite teatime snack! Run by an elderly couple, this foodcart that embellishes Jalan Hujan Rahmat 5 every afternoon doles out delicious Fried Nian Gao (RM1.30) and Sweet Potato (RM1), in addition to their indulgent Fried Bananas (RM1). What makes their pisang goreng a prized piece is their generous use of whole bananas — dipped into batter and then deep fried. The result is crunchy decadence, oozing with sweet banana flesh. Weekend afternoons will warrant a wait, but it also means you'll be one of the lucky few to get your orders fresh off the wok. The streetside stalwart closes promptly at 4pm daily, after which the peddler who sells Yau Char Kwai (from RM0.80) takes up the space instead. Either way, there will be a deep-fried delight here for you.
Avg price per person: RM5
