A frontrunner in KL's fine dining scene, Troika's Cantaloupe now opens in the day to cater to the vicinity's business luncheons. If time is a concern at lunch hour, The Express Gourmet is made with you in mind. For RM120, this menu serves eight refined courses of the restaurant's famed European-French cuisine within 45 minutes. Expect the likes of a light venus clam soup, prawn terrine with a tinge of saffron and refreshing berry granita with mint soda. This promising menu is only available this August on weekdays from 12pm to 2pm — a bright time to dine with the city's view.
Avg Price: RM300
Photo by Burpple Tastemaker Melanie Yu
