After watching Guy Fieri on "Diners, Drive-Ins & Dives", I have been craving Chicken Parmigiano for the longest time. Finally got to sink my teeth into one and I must say, I was all smiles. What it is, is a slab of crunchy battered chicken breast meat (that's been tenderised beforehand), topped with sliced leg ham, then smothered in a layer of tangy Napolitana tomato sauce. Finally, a thick blanket of mozzarella and cheddar cheese is piled on and the whole thing goes into the oven so the cheeses can melt to become a gorgeous oozy thing. Now imagine having all of that in every bite. Yum-mee!
