Enjoy dining without burning a hole in your pocket, no membership required
4 munchies: Every piece of the pork ribs was evenly coated with the sticky, tangy plum sauce that had a tinge of sweetness and sourness. The ribs were also deep-fried to crispy on the outside, though I'd have liked the meat to be more moist and soft on the inside.
Literally melts in your mouth!😋😋😋
419_original.jpg?w=980&q=75&auto=format)
419_original.jpg?w=576&q=75&auto=format)
