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Upon reaching here, you can instantly witness its legendary status with the throngs of people either waiting in line to get a table or happily chomping down their bánh xèo.
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Bánh Xèo (110,000 VND) is essentially a Vietnamese crepe filled with beansprots, yellow mung beans, prawns and sliced pork. You either eat it the way it is as a oil-laden snack or wrap it with some leafy greens and dip it with the sauce provided.
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Despite its huge following, it was my least favourite food during this trip due to three failings - lack of flavours, too greasy and expensive. It is good to try it once for the experience but definitely not for a return. Probably I came with high expectations but it was underwhelming and falls short of satisfaction.
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Bánh Xèo 46A
Address: 46, Đinh Công Tráng, Tân Định, 1, Hồ Chí Minh, Vietnam
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