Adamson University Kitchen

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We cooked,,, Kalbee Chim (korean beef stew), Bulgogi (barbecued beef) & Jahb Chae (mung bean noodles) Asian Cuisine Lab 6-9pm 09.04.12 #food #KoreanCuisine

We cooked,,, Kalbee Chim (korean beef stew), Bulgogi (barbecued beef) & Jahb Chae (mung bean noodles) Asian Cuisine Lab 6-9pm 09.04.12 #food #KoreanCuisine

We cooked,,, Kalbee Chim (korean beef stew), Bulgogi (barbecued beef) & Jahb Chae (mung bean noodles) Asian Cuisine Lab 6-9pm 09.04.12 #food #KoreanCuisine

Veia Vei

Level 4 Burppler · 22 Reviews

Apr 7, 2013 · Instagram

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