Chicken baby potato 6 plus quite worth it.
Chunky Chicken is well marinated and drizzle with cheese flakes. Good grab for quick lunch, breakfast and dinner and keep u full.
Bread is soft, tasty and solid !(:
Very good service: Female staff provided me fork, spoon and offered me warm water. Food was heated up the item even when they are closing in 15 mins time.
The place has very cosy and nice ambience.
Highly recommended

I ate steamy good egg fried rice from Chef Wang Pei kio fried rice branch. Not too oily and the rice is chewy and egg is soft.

  • 1 Like

Staff patiently explained menu item. When we opted without chili and staff forgotten. The chef and staff informed us and cooked another batch. When good food goes hand in hand with service, customer are happy. The calamari is well marinated that give the crispy and citrus feel, very juicy too.

  • 1 Like

Earl grey white chocolate
Tiramisu cheesecake
Blueberry šŸ« yogurt tart

  • 1 Like

This is my 2nd visit. When we donā€™t want wine, Waitress was smart enough to ask for sparkling water or still water. Thinking that still water was just water , unknowingly we were shocked when the bill came up to be $10.53 just for water. Next time, go for tap water and ask for the price of it. Food was good but this sour experience leads us doubtful whether to return. Staff should also be upfront about the price especially for water if they are highly chargeable. I was disappointed about it.

  • 2 Likes

The truffle cream paired with the soft and crispy 3 kinds or warm scone is so satisfying. Next, The goofey bourbon black forest with little juicy berries ensured u donā€™t feel jelat but refreshed. Moving on, the sticky sea salt Caramel brownie is very solidly fragrantly. The crunchy hazelnut choc is also not bad. This makes me wanna put my diet on a hold and enjoy this small treat first. Can be slightly pricey but the quality speaks volume (:

$5.50
The special thing is the bouncy prawn ball that u have to make sure u catch hold of it. The second thing is Clear and tasty soup and Chewy Mee hoon Kueh that slip up into ur mouth smoothly.
Recommend: on comfort rainy day and even when your stomach donā€™t feel well

  • 1 Like

The egg custard has a Very smooth creamy and milky taste, almost melting in your ! What best is they are hailed from Japan and made fresh daily. One spoon is never enough. It is prized reasonably at $3.50. It has an extensive menu with sandwiches, salad and Don!

I Love their springy noodles which is not so soggy. When you dip the fragrant wu xiang with the chili sauce, you can taste the hint of sweet and sour ! So shiok! The prawn cake is also very chewy ! Last but not least, the fried tofu that is so juicy on the inside and crispy on the outside. Worth my calories.

The cream is really light that is melting in my mouth, the orh nee paste sandwiched in between was smooth and yummy, sponge cake was soft, with some surprise white choco and coconut flakes bit that added little crust. Not too sweet and tasted natural. The Whole cake is $80 and it is probably one of the best western yam orh nee cake I have eaten so far.

Noodle was chewy and lustrous. The dish was almost like a magic concoction of everything spring onion, bamboo shoot, favorful char siew and yummy noodle. I am still thinking about it before I sleep. How can it tastes so good? Super like this Japanese Ba Chor Mee. It will be good if the deal is one for one instead of burpple set ++. Location is just above the mrt and super convenient.

  • 1 Like
End