Mouthwatering and tasty fresh beef!
Committed to bringing you specially-crafted cocktails with a strong emphasis on local flavours, this bar boasts a uniquely Singaporean take on their cocktails with flavours you'd never think could be combined with alcohol. Some favourites include their signature chilli crab cocktail, bak kwa cocktail, and durian cocktail ($22). Mars Bar now operates in The Duxton Hotel lobby until October 2014, so hurry down to get your fix of local flavours in seemingly absurd but surprisingly delicious concoctions.
A must try for sweet lovers out there Swensen's Banana Crumble topped with glazed Caramel and Vanilla Ice Cream. You might as well want to forget the word diet before digging in and indulge in maximum sweetness! :))
