Project B exists as a fund raising effort for a charity, where the money goes towards Dignity for Children. So you know what? You can eat nice simple Food and feel like you're helping at the same time! The menu is mostly centred around pasta, noodles, fried chicken and Malaysian traditional dishes, costs from 10 to 15 for a set. I went with the green curry spaghetti, Korean fried chicken and the brownie, and for 20rm with a drink, left feeling like I'd gotten massive bargain for my money. The spaghetti was cooked well and packed full of flavour. The chicken was sweet, sour and sticky. Only the brownie lacked much, as was dry and devoid of taste (though, somehow, it smelt amazing). Complimented by a nice simple decor, this place well worth popping into for lunch!

I popped into Naughty Nuris on a whim, as it is next door to Bricks and Barrels and looked like it was bustling! Plus they offer jockey service, which is needed in Sri Hartamas on and evening where parking is next to impossible. The food was bursting with flavour. I had the pork ribs, for 45rm. They were so tender, and the bbq sauce was perfect accompaniment, the generous portions of meat just fell of the bone. I had the 8rm caramelised onion rice, which was the perfect accompanying dish. Friends had pork chop and the chicken dish with the sambal, all of which left everyone happy. Atmosphere is great, though the constant repeats of happy birthday on the stereo and dancing got a bit boring quick, maybe good for families and groups but all a bit rowdy. Worth it for the food, though, and will go here to satisfy pork cravings.

I'm a fussy eater. Sometimes something on the menu looks perfect, apart from the addition of one item which just puts me off. Luckily I can build my own eggs Benedict here! Starting with a basis of greatly cooked eggs and waffle, you build what you want around it. I went with salmon and avocado, and it came to 35rm. Salmon cooked perfectly, though the avocado was a bit little for the extra cost, and the sauce lacked punch I was expecting. But it doesn't detract from the atmosphere. I'd recommend sitting outside, where you can best watch the world and people go by at Publika entrance!

Loved this place due to the great relaxing atmosphere, with its airy surroundings and low level buzz of conversations. Perfect place to at least look semi-busy whilst actually taking in the ambience, boosted by the minimalist design and novel wooden seats. Food was reasonable price (around 15RM), and packed full of flavour. I had poached eggs, as were top of the menu and always my brunch of choice. They were so tasty - quite often avocado spread on toast lacks flavour and eggs overpower, but everything seasoned well and the little salsa was intense). Will be spending a lot of time here, working slowly.

I've been meaning to try this place for ages, it being in Sri Hartamas, but tonight it made the front of the list. I'm glad I tried it. There is great meat, sauces, and nice fries making it worthwhile. We had the lamb chop (~45rm) and pork steaks (~35rm) and enjoyed it overall, the sauces especially pop with flavour. Seated next to the path outside you get to soak in the atmosphere of the night. Saying that, I often find myself let down by an element when going to a restaurant selling Western fayre. This time around the potato salad was just dry bits of flavorless potato, not a salad at all. Despite that I'll go back to try other dishes, and enjoy the hustle and bustle of Sri Hartamas.

Salmon and avocado on toast (35rm), with a tasty salad and slaw, well worth it and nicely washed down with a lime and lychee ice blend (11rm)! Generous plate of food. Place is nice, with interesting style (chairs suspended from the roof as decoration, a spiral staircase etc). Probably not the best for a relaxing time, however, as even the valet/priority parking fills up at Publika at peak times. Its a nice oasis to chill, however, once you've hunted one down!