Crispy deep-fried dumplings with filling of crabmeat, pork & chestnuts wrapped in bean curd skin.

Vietnamese-style dry rice noodles with tasty and juicy grilled mince pork skewered on lemon grass sticks.

Nice tender slices of thai-style & charcoal grilled Iberico Pork paired with lightly fragrant Nasi Ulam (Peranakan-style).

Very nicely fried with chunks of egg, and bits of crispy radish. Was a different person frying and the dish is now a drier version compared to the wetter version by the original stall owner but still good nonetheless.

Juicy sweet mango served with warm coconut sticky rice with sprinkling of toasted sesame seeds.

Warming spicy and sour broth with seafood, kaffir lime, lemongrass and chili.

Tasty deep-fried minced prawn in panko with accompanied with sweet chili sauce.

Large fluffy omelette with big chunks of crab for that satisfying bite.

Tender squid grilled to smoky deliciousness with dipping sauce of green chili salsa.

Crunchy and sinful pork.

Deliciously tender pork grilled on skewers, served with a side of sticky rice.

A rather unexpectedly large platter of deboned chicken feet swimming in a vinegar sauce with lots of raw onions to make the eyes water.