1-for-1 Bar Snacks (save ~ $15) Head back to Liberty Singapore at MBFC Tower 2 and indulge in #BurppleBeyond 1-for-1 Main Courses like the umami-packed Prawn Tagliatelle. Or spice up your evening with 1-for-1 Bar Bites, including the irresistible Corn Rib — perfect with a refreshing cocktail in hand!

Crab Omelette $32 I didn't expect this behemoth of an omelette which could have easily fed 2. The fact that it was stuffed to the gills with delicious crab lump meat and unctuous crab fat made it even more of a struggle to finish regardless of how tasty it was.

Crabby Shrimp $39 @liberty.singapore runs a pretty unbeatable weekends-only pizza offer. For only $9.90++ (top-up $10 for premium pizzas), you get some damned good pie that's even better than some specialty pizza restaurants. - The Crabby Shrimp comes loaded with a sea of shrimp, crab, baby scallop and crab mayo layered over a mozarella and sambal base. It's an ocean of umami piled atop a thin and crisp crust that I found more enjoyable than other highly lauded pizzas in town. - This is a hidden gem here worth the trip down for a lazy weekend brunch sans the crowds. https://www.libertysingapore.sg/weekend-pizza-offer

Bakkie ($20), Salmon Burrata ($18), Carbonara ($22) Nett prices. Food was pretty good

Yeastside brunch??? They revamped the menu to cater to the brunch crowd. But I understand why it’s not so popular during brunch time. I do love the pizzas here and will come back just for the pizza Shashuska was very disappointing…. Not a fan of their rendition. Brunch set was also pretty mid. The dirty matcha was also not good. But I think the matcha might be the problem. But a not crowded place in town so can’t complain. Watching people surf while brunching is also quite interesting.

Great sourdough pizzas! Dining at Yeastside felt like setting off on a flavorful adventure, and it’s safe to say that their pizzas are not just good—they’re exceptional. Two of the standout pizzas tried were the Bestside Breakfast and Carbonara. The Bestside Breakfast was an instant favorite, with crispy bacon, fresh spinach, cheddar shavings, and a perfectly runny Olsen egg on top. The combination was rich, savory, and satisfying. The Carbonara pizza was equally impressive, capturing the creamy, indulgent flavors of classic carbonara pasta on a sourdough crust. Each bite felt like a twist on a beloved pasta dish, and the egg on top added that extra layer of flavor and texture. The sourdough crusts were beautifully baked, offering a light chewiness with a hint of tanginess that made the pizzas feel wholesome and elevated. As for sides, it was impossible to resist the Caulihammus—a unique and flavorful blend of cauliflower, creamy hummus, a drizzle of honey, and bright pops of pomegranate. The combination was both refreshing and comforting, and it added a lovely balance to the meal. For those craving creative, sourdough-based pizzas and inventive sides, Yeastside is definitely worth a visit!

Burger From Buddies Chef Grill The wagyu beef burger served with paprika fries & fluffy charcoal bun from the neighbourhood restaurant is juicy, tender, and a delicious choice for burger enthusiasts. Highly recommended!

Alaska Pollock Fish And Chips From Buddies Chef Grill The classic fish and chips served with mesclun Salad & lemon wedge from the neighbourhood restaurant are crispy, flavorful, and a must-try for seafood lovers. Simple interior vibes.

Onion rosti? Looks like hashbrowns Technically not wrong, elevated name for hashbrowns… expected some German rosti - as claimed in the lunch menu. Succulent and juicy chicken thighs with crispy charred skin.

Sudado De Pescado Tomato stew with barramundi, clams, crispy quinoa. It's so refined. The only problems were it's tiny and we had to buy bread separately.

Pasta De Champinones Portobello pasta cooked with Lustau sherry wine. It looks and tasted lovely. The deep-fried mushrooms were addictive.

Virgin Mexican Sunrise A drink not on the main menu probably whipped up spontaneously by the bar. We don't know what went into it but this kind of name usually is safe hahaha.

Duck Confit Tagliatelle ($28) I decided to use burpple 1 for 1 voucher for trying their pasta (mains). I finally trying their best selling pasta after a long time. But I felt that their pasta was a bit thick as hard to chew thru. Duck confit was quite tender and not that hard. But fried hazelnut reminded me of Ferrero Rocher enhance the pasta's taste.

Breaded Oyster ($15) The oyster was freshly made fried on the spot when the customer order. I felt that the oyster got too much for batters, still juicy, crunchy and crispy texture for first try.

Chicken Parmigiana ($27) My sister felt that it was quite overwhelming for tomato sauce tbh. But then breaded chicken cutlet got too much batter inside lol.

30% deal for waffle + gelato Got the pistachio flavour with waffle. The 30% deal is pretty nice. The place is quiet and clean too. The location of this place is a little ulu.

Gelato waffle and lychee tea Not bad. A little on the pricy side as the size of the waffle is smaller than usual kind. But overall not bad!

Ice Cream & Waffles @ Denzy Gelato Overall Rating: 6.5/10⭐️ Items: Roasted Pistachio ice cream scoop Had high expectations for roasted pistachio, however it fell short as the flavour was just mild and only a tinge of pistachio could be tasted as compared to other stores. Yogurt Speculoos scoop The yogurt speculoos was exactly as expected, similar to what you would expect at smööy, or yoguru for the yogurt texture and taste, along with speculoos bits in it. Waffle ($5.80) The waffle was not very big, and we recommend one person having one each, as it was not enough for two! For those who enjoy airy and crispy waffles (not dense at all), this would be your go-to waffle! However, we felt that the waffle was too airy to our liking, and 2 scoops of ice cream was too much for one waffle. Damage: $15.20 (before 30% burpple beyond) Overall, this place would be nice for those who stay nearby as it serves decent ice cream & waffle, especially if you have burrple beyond which makes it reasonably prices, else, the waffle may feel a little pricey for the size!

Braised Fish Maw with Porcini Mushroom Made with tender braised fish maw and wild porcini mushrooms, this signature dish ($44.80 small, $54.80 large) is a hit at the table! 📸 Instagram/TikTok: @myfoodframes

Yun Nans Signature Fried Rice with Minced Pork & Preserved Vegetables (Lunch) (~save $13.90) Craving some fried rice? Head to Yun Nans’ Westgate outlet to try their Fried Rice with Minced Pork and Preserved Vegetable ($13.90)! This will surely make for a hearty meal.

Special Menus and Takeaway Hot Deals for Mother’s Day 2021 YUN NANS has created the Steam Pot Chicken Soup with Lily Bulb specially for Mother’s Day. The Steam Pot Chicken Soup uses only the special breed of black feet chickens and is brewed using a unique technique that does not require a single drop of water. Read more: https://www.misstamchiak.com/mothers-day-2021/

Had a bad experience but they can be better Yet another bad experience 😥 We went to Thirteen BBQ Bar in search of good Chinese BBQ but they just fell short of expectations... Firstly, there was alot of confusion. Confusion in making the order between us and the waiter, and confusion in the kitchen in executing those orders. Food went to the wrong tables and some items didn't come. I tried to tell them our rice didn't come but they ended up double charging for the rice when the bill came 🥲 Secondly, food was just churning out too slowly. The food items came out with too long intervals and we were mostly waiting. We ended up frustrated and told the waiter to pack the rest of the unfinished orders to go. Saw another table that did the same too... Thirdly, the food was mostly mediocre. The skewers were really small and tough. Only the fried noodles ($8) was worth a mention. The noodles had a good texture, it was flavourful and well stir-fried due to the slight smoky aroma in the noodles. The staff were indeed apologetic, but I think there is really a need to relook at their processes. They have the potential to be better!

1-For-1: 10 Skewers (~save $5) Indulge in authentic flavours at Thirteen BBQ Bar! Treat yourself to a feast of delectable skewers, spicy mala pork belly, and homemade dumplings. Open until 2 am daily, with no GST or service charges, this is the ultimate destination for satisfying your late-night food cravings. Look no further for your next favourite supper spot!

Amazing fusion pasta Ordered the beef tataki capellini and the beef was cooked perfectly. It was so tender and easy to eat. The pasta sauce was also a very interesting flavour (similar to green curry). Would come back again to try the other things on their menu

Matcha Lava dessert was yummy. And the pasta was delicious. Great service.👍🏻👍🏻👍🏻 Food taste great and service was great too !

Tagliatelle Al Granchio ($30) Blue Swimmer Crab | Sambal Romesco Sauce This was a dish that ultimately failed to impress us. For starters, the tagliatelle was less firm than what we expected, and also different from the Aglio Olio spaghetti. The sauce was reminscent of chilli crab sauce, albeit much less on the sweetness, but it didn't illicit any feelings of 'wow' or even an 'ooh'. Felt that the crabbiness of the dish was also muted. All in all, would not recommend this dish.

Haw Ah ($4.50++) Cooked hawthorn berries are mixed into the gelato and then topped with a scattering of haw flake . I got a double whammy of the Chinese hawthorn fruit’s sweet-sour flavours in this frozen treat.

Lemon Puff Located at this quiet neighbourhood of Pek Kio, you would find this small ice cream shop that still opens at night. Serving artisan handcrafted gelato made in-house. I like they would explain what are the taste you could expect from each flavours. For the lemon puff, you would get the tangy taste as you eat it. Use your Burpple Beyond here to enjoy one for one scoop.

Haw Ah (Hawthorn Flakes) Gelato + Belgian Waffles Haw Ah (Hawthorn Flakes) Gelato + Belgian Waffles ($10.50) I just crave for food without reason but really like their airy and soft Waffles texture. I don't really like haw ah taste as I imagined. It's taste so weird after putting milk infused with haw ah ? But they just add haw Ah bits with ice cream.