World’s cheapest Michelin meal at $2 for a plate of soya sauce chicken rice. My friends insisted that it’s overrated and definitely not worth the queue but I personally find that I’ve never tasted breast meat as moist and soft as theirs so all is good for me. The roasted pork was exceptionally salty though.

🌟 3/5

#01-15 Lai Heng Char Kway Teow
Moist char kway teow, good for those who likes it sweet. ($3/$4)

🌟2.5/5

I’ve had better ones but since it’s at $4 per oyster, I’m not complaining.

🌟2.5/5

This stall’s self made char siew has the perfect fat to meat ratio and it’s fantastic with all the caramelised goodness.

🌟3/5

I was expecting so much more from their congee.

🌟2/5

Kagoshima pork belly don topped with an onsen egg. ($10.50)

🌟 4/5

Mixed fish soup (fried fish and sliced fish) at $8.80, (with rice additional $0.80) Still one of the better fish soups around in Singapore.

🌟 3/5

Pork chops drizzled in mushroom sauce with mac and cheese and onion rings.

🌟 2/5

Juicy meat and melt in your mouth fats dipped into star anise jus, sweet pork loin steak straight from the butcher. (Pork loin $7.87 + $8 cooking on the spot)

🌟 3/5

$14 for 3 fluffy & wobbly pancakes that share the soft texture of a cheesecake.

🌟 4/5

At habitat by honestbee, you get to choose your fresh meat straight from the butchery and have it grilled over hot coal on the spot for you (additional +$8). Here’s my 35 days grain fed lamp chop with salsa verde ($29.96) a little pricey but worth every penny.

🌟 3.5/5

Over at Fish at Habitat by Honestbee, this huge portion of barramundi fish and chips is only priced at $13.50. Their batter is made from Tiger Beer and the homemade tar tar sauce is really good too👍🏻

🌟 4/5