On hectic mornings, make a stop at Le Bread Days cafe for a quick breakfast to fuel your day — snag one of the few seats available, or else grab to go. Popular picks include the much hyped Salted Egg Yolk Croissant (RM6.90) — a crusty creature that reveals a yummy centre of salted egg yolk custard — and Le Bread Turkey Ham Croissant (RM6.25) that envelopes delicious, cheesy turkey ham within the buttery pastry. The bakery also boasts a variety of breads and pastries from quaint German Egg Tarts (RM3.50) to classic Chocolate Danish (RM4.30). You might be tempted to buy something extra home for odd hour pastry cravings! Avg Price: RM10

There's obviously no way we'd make a trip up and not have our favorite chili pan mee – no way. We attribute it to these thick and chewy egg noodles that resemble a thinner form of pappardelle [cause we sure love our pasta], and the aromatic and fragrant chili flakes that we can't get enough of despite the heat.

Now if only we had this in Singapore. #GourmetAdventuresInKL