Went on a Saturday morning at about 10am and was glad it wasn’t too crowded. Food came fast and service was very friendly and warm.

Has the rosti with eggs and it was very well done. Eggs were poached to perfection and loved how the sauce went well with the rosti! The portions were generous and our plates were full.

Definitely would go back again!

Rating: 4/5

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I was so excited to try these! The otah sandwich had generous fillings and had that kick of spice. The otah was also crispy on the outside. Overall a good otah sandwich!

The beef sandwich was a tad disappointing though it was tasty, beef was a lil on the tough side.

But service was great! The server at our table was very friendly and attentive which made the entire meal better!

Rating: 3/5

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Pretty out of the way for me but decided to give it a go after hearing raving reviews.

Was not bad; scoops were big and the waffle was thick too. Has the blueberry cheesecake and hazelnut flavours which was alright. Nothing too fancy. Indeed would be a good place to snap photos in the day!

Rating: 3/5

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Took a walk into the private estates at Serangoon Garden and found this cafe. Food was decent and avocado was pretty generous but a lil pricy! Without aircon and we had to stand to eat, may not be a place to chill but more like a grab and go. Or hang around if you don’t mind the heat 😉

Rating: 3/5

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3 for $16.50 definitely seemed a lil pricy for cream puffs but boy oh boy there were huge and so good! I love how crispy the puff was and the generous fillings of cream! Best eaten cold and honestly I would eat this any time of the day!

Rating: 5/5

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Truffle fries. Loaded with truffle oil, cheese and shoestring fries are always my preferred choice so yay!

Mentaiko mac n cheese. Overall tasted like what it should and the bits of prawns found in the dish added a good crunch. The macaroni was a tad too hard though.

Rating: 4/5

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The mala beef bao had a very interesting flavour and you could tell it was mala, yet it wasn’t spicy and still pretty flavourful. The beef was tender and the bao was soft! Recommended!

The truffled mushroom bao is exactly what you would expect it to taste like. Go for it if you love truffle.

Rating: 4/5

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Back after years since I tried their Shiok Maki. I mean, yea it’s pretty shiok with the sauce, salmon and unagi but the wait was too long. Not the wait for seats but after being seated, we waited 30 mins for the maki.

Would there be a third try for me? Hmmm probably not anytime soon.

Rating: 3/5

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Got the Red Dead with garlic bagel and the Pork-gasm with the plain bagel.

Still love how huge these bagels are and packed with lots of ingredients.

Really loved the beef in the Red Dead bagel and the thick bacon in the Pork-gasm. Looking forward to trying other menu items next time!

Rating: 4.5/5

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Would say the dishes are pretty unusual and not what you would get at traditional Omakase restaurants. $58++ for 15 courses, we generally enjoyed the food.

Rating: 3/5

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This dish had such a rich broth and juicy fresh prawns that I really enjoyed even tho seafood pasta ain’t really my thing! A lil bit of Asian flavours in there too.

Rating: 4/5

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Been here a couple of times throughout the years and always had a soft spot for this place (probably the pastry they offer at the start of the meal and the French onion soup) but sad to say I think the burger this time round didn’t leave me wanting more.

I guess there’s way too much going on in that huge and thick burger. You may beg to differ but just how I felt when I dined there 2 months back.

Rating: 3/5

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