Think normally you have raw beef for carpaccios, this one is a bit of a twist of the classic veal with tuna sauce appetizer. Served with dill pickles, the appetizer quite refreshing 4.25/5

Cafe in the botanic garden. Mostly western foods, usual cafe suspects sandwiches & pastas. The waffles with cereal, chocolate sauce and raisins ($14) to my surprize come with a scoop of ice cream. Waffle was crispy kind, was really generous with the corn flakes and raisins, perhaps too generous with the raisins 4/5

Artistry's PB&J French toast might be gone, but hey i could say Earlybird's a worthy successor of it. Was not here the last time i came here, i think they launched the full menu already. The texture of french toast is one thay i would call my ideal. Fluffy, has a slight crust on the outside but puddingy. stuffed with cream cheese, you can add additional bacon or ice cream 4.5/5

Entrance of the cafe is on the second floor. Aesthetically stretched to the first floor, they are pretty well known for their millecrepes. The millecrepe of the month is the citron($9.5). Lots of layer and creamy, would like this to taste more of lemon than just sweet custard, but still pretty good. 4/5

Torta alla vaniglia-layers of vanilla sponge and chocolate mousse with hazelnut gelato 4.25/5

Guancete di maiale-tender pork braised cheeks, smoked paprika potato balsamis sauce. 4/5

The italian restaurant with view of Merlion and Marina Bay. Located in Fullerton, is a higher end establishment. The set lunch cost $38.

Mortadella e Stracciatella-pistachio mortadella, stuffed with stracciatella cheese with greens and pickles 4/5

Affordable nasi padang around kiliney road. Had meat, and 3 veggies for $8. The chicken rendang taste definitely like an indonesian version rendang, the drier yet very rich. Other toppings i had was veggies in peanut sauce, egg (somehow counted as veg) and sambal goreng. 4/5

Fluffy buttery pancakes stuffed with chocolate chips that slightly melts. with more maple goodness this pancake is a sweet tooth's wonderland 4.25/5

Pork steak patty with usual suspects for burgers. Bun was crisp, not soggy, steak was actually tender and juicy but if placed as a whole on a burger a bit hard to eat. 4/5

Pancakes + Maple Syrup and cream. Quite simple, yet always satisfying. The glutten free pancakes are cloudy melt in your mouth type. A bit bland, the cream and syrup really helps 4/5

I dont actually remember the name of the place 😅, but was a tendon specialty restaurant.Ebi, veggies, chicken seafood all in one. Crisp and light batter. The sauce really helps giving contrast to all that crispiness 4/5