Graving for a plate of traditional Indian Briyani. Drove over to lor 1 @ Imam for a plate of Briyani with Teh Halia.

Another standup presentation @srisunexpress, situated at 474 tampines st 43. Curry Ayam Paha Briyani with bayam , telur and of course that crispy Kipas looking koropok called papedum 😹😹😹. A little spicy though. But my kinda Briyani especially when it's nicely cook with all the herbs and spices. Thumbs up... power lah!

Got my hand on this BBQ crab with Stir Fried Bee Hoon (三楼). DamnEat! EatsAwesome! Compliments to the chef.

1st corner stall. Can never missed it. Nasi Padang - My all time FAV. From savory Assam Fish to authentic Sotong Hitam, kumpung Begedil to old school Kepek Ayam and of course a must have Sambal Belacan. Not forgetting a plate of green vege Popeyes's Sayur for a complete luncheon. Sedap! Sedap!

Everything about this Wanton Mee stall is superb. Its Singapore old school style. Ordered a bowl @ $4/- instead of $3/-. From their springy Mee Pok noodles right to their Char Siew covered by their well balance sauces & chilli, I literally slurped the noodles not caring what my next tables think about me. Damn! There goes my white shirt. Lovely Wednesday morning... burp .. I will be back !!!

@changi city point kopitiam, newly renovated. Decided to have a $5/- Fishball BakChorMee for my breakfast. Will grade it at 2.5/5. I will say that the Fishballs textures are pretty soft when in your mouth and tender when you give a bite. The rest guess need to tighten up alittle bit. Burp! Done!

@oldkallangairport, this stall serve great BakChorMeePok. Love the springy texture of the noodle, and the soup is truly superb. Soak the wanton into fish sauce with freshly cut chilli padi, damn! I see Mars. @ a price of $4/-, it's worth it loh..

Never miss out this Braised Duck with lotus at Geylang Claypot Rice. The tenderness of the Duckie and crunchiness of the lotus made it the best combination. As for the sauce I prefer it to be more watery.

Kinda heavy to have a bowl of Curry Chicken Noodle for breakfast @ honglim food center. Not the usual famous Curry Chicken Noodle that we know but I guess some of us may know this stall too. Situated at a corner behind the famous Cha Kway Teow stall, this stall serve equally nice Curry Chicken Noodle. Love it's texture that's not too strong and thick, yet its taste is awesome with or without addition chilli. Yesss ! Burrppp! Try it!

For just $3/- worth it.

The signboard says it all. The picture tells you all. 10.30 am @hong lim food center, theres already a queue for their authentic Wanton Mee . My kind of taste. Reminds me of old Dover Road Hawker Center... It use to be my playground .

Can't decide what to eat until I heard a noisy stall speaking loudly in Cantonese as if they were quarreling. WANTON MEE !!! Decided to give it a shot. Hmmm... AWESOME!!!! now I found a new way to spot stalls that worth SHARING. Its not the soup, not the noodle not the spice and not the ingredient. It's the way they run the business. Lol😹😹😹.

Bak Chor Mee Pok @ Upper Boon Keng Food Market. Indeed, through the soup, one can rate whether the stall serves great Bak Chor Mee. Love the savoury flavor and the texture of the noodle. It hits the right note for me. Friendly brother truly cook with his heart.