Chrysanthemum Osmanthus Fresh Milk Tea Light floral notes from the chrysanthemum and osmanthus, paired with creamy milk that’s not too sweet. What I really liked is how the flowers are kept separate from the milk, so you get the aroma without accidentally sipping petals. No weird texture, just clean and mellow flavour.
One thing to note is let it steep a bit before diving in. Since the tea’s layered, the flowers sit on top and only infuse while the milk level’s high. Once you drink past a certain point, the steeping stops and it turns into plain milk tea. So give it a few minutes to mingle before sipping 》$5.95
