Love their unique homemade flavors! Got the earl grey ice cream this time. Cone is nice too(: will be back to try their other flavors like maoshanwang and their waffles!

Got the grilled chicken set but topped up 60 cents to change the rice to indomie! Chicken sauce was nice and chicken was well cooked but my favorite was the crackers(:

Waiting time was really long as the staff had to prepare the orders for deliveries. Perhaps it was a bad time to go after dinner! Enjoyed the dessert as a whole although the taste of each item is very subtle so after awhile everything had the same starchy feels. I like the big purple balls - sweet potato skin with yam filling!

Price was $3.90++/$4.90++ for Cone. Ran out of the original cheese soft serve when I was there at night but the matcha was not bad! Creamy and subtle hints of cheese, with mild matcha flavour.

Was so excited to try this and I was not disappointed one bit! The taste of the truffle was substantial in every bite of noodles. Noodle consistency is fixed in this dish and you can’t customize it - kind of hard-ish which I like(: The sous vide egg complemented the flavours well and the char siew was really one of the best I’ve had! Will definitely return to satisfy any truffle ramen cravings in the future(:

This moist and soft chewy matcha pancake with yummy peanut butter filling has got me wanting more of this goodness! I could really eat this everyday. Also tried the original one with coconut filling but this combination of matcha and peanut butter is the best imo(: Pay with the tuckshop app for 10% off so it becomes $1.08 for one mee chiang kueh!

Everything about this dish is on point, from the texture of the rice to the flavours of the sauce to the individual ingredients themselves! Staff are friendly too(: only felt that it could be a little more crispy! And perhaps let us have the spicy sauce in a bottle on the table so we can add more of the yummy spicy sauce to our dish if we want to!

There wasn’t much soup inside - maybe because the xlb tended to break? But the meat was so flavorful and soft like it didn’t go through a lot of processing. Skin was chewy too. Really so so worth it I wish I got more!

The variety of the buffet was decent, although I wish they had more. Nonetheless, the salmon sashimi and drunken prawns, among other items, made the buffet quite worth it! Also loved their yummy mini egg tarts served warm which sadly ran out towards the end of the lunchtime buffet! The sweet and sour pork and congee were nice too(: As for desserts, my favorite was the sesame rice dumplings which were warm, chewy and sweet(: Wish I tried the jelly though - they ran out of it towards the end unfortunately

Really liked the salmon in Shima sauce which was very soft and flavorful! Scallop and lamb were tender and pleasant to eat too. But the star of the night was the wagyu beef which was simply delicious but more pricey. Beef tenderloin was otherwise decent although I expected more. A pleasant experience overall though, only wish the chef interacted with us more(:

It’s speculoos (premium flavour) and earl grey ice cream in this photo! I really like their choc truffle, rum&raisin and earl grey ice cream. decor of the place was warm and cosy, and staff was friendly! Really enjoyed their iced chocolate too. Also tried their carrot cake and wish there was more cake in it as it’s 60% dense icing, 10% raisin and 30% cake. But still a place I would go back to again if I were in the area!(:

Had the sweet potato bacon blue cheese ($16) add-on which was really unique and yummy. The sweetness of the sweet potato went surprisingly well with the blue cheese - two of my favorites done well! Good for 2 to share as a side (: