Fish & Chips ($19.90) can choose between original thick out (my friend choose as felt that it's quite less crispy and more crunchy aftertaste) or battered thin cut (i choose as felt that its quite more crispy and crunchy aftertaste) for Chips (French Fries) choose 2 condiments (sauce) (we use mushy peas - still ok, tartar sauce - creamy but i dont like and curry sauce - similar to m** texture). I felt that their batter was quite thick texture and barely see the fish filling. It kinda normal for f&b people double dipped on the batter inside to sell and show supposed what it look. The haddock fish fillet was not "fishy" taste as I thought it of. Onion Rings ($7.90) its quite more crispy and crunchy aftertaste as its freshly made to cook from the order. oh yea i forgot to mention about 15% off for grab dine in at there.

fish & chips ($29 - L) decent! but not really memorable

Scotch Egg (SGD $12) @ Lad & Dad. This is a delicious appetizer. Over a bed of crunchy purple cabbage, is a large wobbly soft whole pickled egg, enveloped with tender minced pork sausage meat, and coated in a crisp golden-brown panko breadcrumb crust. . Bite in, and you're rewarded with lovely meaty savoury salty eggy sweet bready flavours. Rather addictive, we kept reaching for more. . . . Lad & Dad More details: https://ivanteh-runningman.blogspot.com/2024/04/lad-dad-2024.html