Rice with seaweed centered with grilled unagi topped with salmon sashimi, super tasty semi thick sauce and sprinkles of roe. Just delicious😋
Beef Fillet in medium rare was soft and easy to chew though it somewhat tasted like chicken.. Nevertheless, it tasted good and personally I liked it without the sauce that was accompanied with the dish as it tasted much stronger than the beef itself.

This place is known for their epic "Shiok Maki" which features a salmon-aburi-wrapped-unagi-maki drowning in sauce and roe. But maybe try something different like this Agadashi Tofu dish with a twist for $8. Also drowned in the same sauce and topped with fried fish skins... what's not to love about it?

The other makis arent as good as this one. Loving the sauce and the salmon and everything else that was wrapped inside! A must get over here! Didnt feel rly heavy for me, but its better to share among with your friends!

4/5