The best part of this salted egg yolk burger from @thequartersg is the sauce. You know it is done right when you can still taste the curry leaves in it! So rich and tasty! Everything else from the lightly toasted bun to the crispy juicy chicken thigh was on point! Tip: Dip the fries in salted egg yolk sauce that has dripped out of the burger, don't waste! 😂

I am so happy that Timbre+ is finally open! 21 hawker stalls and 14 restaurant concepts all in one uber hip food hall. And guess what? There is a bar!!! Guys, its official. There is now some form of life in one-north. We decided to check out Dusk by Slake because Slake does really good food. The star dish has gotta be the pork rendang nachos. Tender cubes of pork in a nice creamy rendang sauce over crispy wanton skin. Genius or what? For mains, i reccomend the beef with borderlaise butter and pork with kicap manis sauce. The band that was playing was fantastic. Gonna try Kush, Garcons and Porticos next!
 
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