I finally know why this place is so popular...super worth it + amazing waffles + great vibes!!
V spicy (good for those who have a high spice tolerance), flavours blended well together & prawn was good!
“Hack” : if it’s your first time visiting the store, sign up as a member of their chain brand, Black Hole Group at ( https://advo.io/u6zEFr ) and get $5 off your first meal! Membership is completely free 😉
7.5/10 dish!
“Hack” : if it’s your first time visiting the store, sign up as a member of their chain brand, Black Hole Group at ( https://advo.io/u6zEFr ) and get $5 off your first meal! Membership is completely free 😉
V spicy (good for those who have a high spice tolerance), flavours blended well together & prawn was good!
Miso salmon was v nice and the miso sauce was amazing (only thing was wished there could have been more sauce)
Also their truffle fries is rlly worth your $$
V sad their Burpple 1-1 is coming to an end this September! :(
Miso salmon was v nice and the miso sauce was amazing (only thing was wished there could have been more sauce)
Also their truffle fries is rlly worth your $$
V sad their Burpple 1-1 is coming to an end this September! :(
Something like bacon, this combo is even better than a chicken + waffles conbi!!! Sauce is g8 too
V nice dish and v worth with Burpple beyond!
Average waffles and dark chocolate ice cream! Enough to satisfy any sweet tooth cravings you might have :)
From left to right:
- Midnight Gianduja
• a mix between dark choc & hazelnut (would choose their dark choc any other day bc their dark choc consistency is sOO much better and rlly packs a punch BUT I’ve been here thrice and only once did I get they have the dark choc)
- Pistachio
• p average
- Sea salt Hojicha
• good for hojicha fans bc the hojicha rlly overpowers the sea salt
- White chrysanthemum
• a bit milky with a hint of chrysanthemum
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$8 for a cup of 2 scoops but 2 of it were premium flavours so we paid $18 for 4 scoops!
This dish has a very Asian touch to the beef ribeye!
Super soft & tender beef cheeks and came with a few (very nicely done) carrots and a potato mousse. The potato mousse could have been smoother in my opinion? But nevertheless good dish!
