Slurping every single sip.
In love with the pork like textured duck meat.
Lovely Filipino food with soft touch of Spanish flavor and interior. A hidden gem around eat coast road.
Interesting American + Singapore fusion, macaroni being replaced by local ingredient: the rat noodle. A very tasty, and heavy dish !
Green tea ice cream in mango sago.
Angel hair pasta tossed with truffle salsa and top it up with a bull’s eye egg yolk. Love it.
