Finally laid my mouth on it! 2 Men Bagel opened its second at Courtyard by Marriott in Novena. This is so near me...so lucky lucky! 🤗 Ordered the Spam breakfast bagel and had a bacon+mushrooms+egg one. Yummy! Now I have something else to look forward to for breaking my fast. #bagelwiches #2menbagelhouse #breakfast

Here at Thrive Kitchen for the first time. Love the deco and feel of the place. It gives a very comfy and cosy feel.

Ordered the cheese and chicken toastie. A simple sandwich with cheese, chicken and a sunny side egg between 2 thick and fluffy brioche toast. Yummy!

Had the savoury French toast but it failed to impress. The scrambled eggs didn't have the buttery fragrance to it and it felt more omelette like. The dressing drizzle on it tasted a bit sour and didn't go well with the dish.

We had the coconut cake and I love it as it had a strong coconut taste and it wasn't very sweet.

For coffee we had Magic (double piccolo latte) and cafe latte. Coffee tasted a bit sour when it was cold.

Ambience: 5/5,
Food: 3/5,
Coffee: 3/5,
Price: 3/5.
Verdict: Don't need to travel all the way for it. 😅

Koki Tamagoyaki is opened! I have passed by it several times waiting patiently for its grand opening as I'm a super fan of Tamago! (Especially those with fillings. Like the ones Itacho sushi sells). I had the one with mentaiko as I love mentaiko. Didn't order any toppings to go with it as I want to taste the egg. Wow! It's warm, soft, freshly made with no eggy smell. You can choose from Toppings such as unagi, teriyaki chicken, tonkatsu and Japanese char siew added to the Tamago. The Tamago comes in shoyu, mentaiko or cheese filling. If having the toppings isn't enough to fill ypu up, you can have it with rice! Oh remember to end your meal with the Shuu dessert choux like puff! I'm gg back for more of the egg egg and Shuu! 😋😋😋 #whatclariceloves #kokitamagoki #tamago

OMG! This choux like puff is da bomb! It's from the newly opened Koki Tamagoyaki at Raffles City basement food mall. It's just beside Tiptop curry puff. The choux like pastry is called Shuu. However, it tastes much better than the French choux. It's thinner and more chewy. The crispy croquet top added an extra crunch to it. The custard filling is lighter, fluffier and more flavourful than the usual custard filling. It comes in 4 flavours; vanilla, coffee, matcha and black sesame. I tried the vanilla and I love it. I bite it so hard, the filling came dropping out thus didn't manage to take a pic of the filling. The next time I have it, I will be more gentle eating it. 😄 I'm going back for the rest of the flavours. Maybe tomorrow! 🤗🙆

Just a good egg Ben and a nice cuppa are all I need to start the weekend. The Egg Ben from Boufe is done simply and so perfectly yummy from the poached eggs, toast to the hollandise sauce. Very nice! Love it with the salted caramel latte! Oh my Saturday is off to a good start! Swee lah! 👍🏼

Yah look at the name of this dish you think it should be a zi char dish mah. But what is it doing in a cafe leh? Hehe... It's an item in Boufe brunch menu. It's salted egg crayfish on toast but it tastes far from your zi char. Nicely done not too eggy and the salted egg sauce tastes so good when soaked into the soft fluffy think toast. Try it and you know it. Btw Boufe brunch items are available all day daily (till 6pm) so you can drop by anytime 👌🏼 #saltedeggcrayfishonbread
#chinesefusiontoangmohjiak

The truffle carbonara with bacon, mushroom and onsen egg! Carbonara always my fave kinda of pasta. This one is good! Going to be back here whenever I have a carbonara kick. 😋 #savemycarbsforthis #weekendindulgence #caloriesworthyfood #noregretsforeatingcarbs

How to say no to carbs if you see this? How?! Nvm I have saved up enough carbs "points" during the week so I'm gg to "redeem" all of them here at Rise & Grind! Hehe! I'm glad I came here to spend my carbs points! The seafood pasta and carbonara taste so good! 👍🏼👍🏼👍🏼 Look at the fresh seafood, red red sauce over the linguine! OMG! You just got to try it for yourself. 😱 #noregretsforeatingcarbs #caloriesworthyfood #weekendindulgence #savemycarbsforthis #redseafoodpasta

Soon Huat at Serangoon Garden Market Hawker sells pig organ soup and braised pig intestines and the usual dishes for Kway chap like Beancurd, tau pok and egg. One of the best large intestines I have eaten. Most importantly it doesn't have the porky smell. The Chili that goes with it is 👍🏼👍🏼👍🏼. Highly recommended!!

This morning my breakfast at my fave cafe, Ronin. Had mint mocha and cappuccino since we ordered so much food! 😆 I love the simple scrambled eggs and wilted spinach on sourdough toast. The scrambled eggs are the best that I have eaten so far. Simple but really tasty. For something more explosive go for the Dirty Ronin sandwich. Explosive because the unassuming sandwich surprises you with a mixture of spicy, salty taste of miso mayo, chorizo, cheese and egg! It's my fave sandwich now. You can't find it anywhere but here in Ronin. The savoury French toast with bacon and braised Apple is another of my fave. Love the fluffy toast with the hazelnut butter. Usually I will order the pork sausage to go with it. A slice of the toast with hazelnut butter+braised Apple+pork sausage+the maple sauce sent into your mouth! Oooh.... Heavenly!! Love the savoury and sweet combo! #whatclariceloves #mynumber1cafe #mustvisiteveryweek #regularcustomer

Here for the 3rd time. The standard is consistently good! Tried the truffle mushrooms avocado with poached egg sourdough toast and I love it so much!! My gf love the coffee and the French toast!

One of the better waffles with so much toppings!! Love it! Will be back when I have the waffle rush. 😋😋😋