Waffles n Ice Cream Return visit (photo from late 2019, first visit early in 2019) Seems like the cafe has a savoury dining menu now. Waffles and ice cream isn’t as good as I remembered from the 1st visit but still not bad.

Iced Cappuccino The service at Les Patisseries is quite minimal. Despite accepting same-day Chope reservations up to an hour before the reservation, the staff didn’t bother to check my reservation and just pointed to any table. Most of the tables at large, so you might get a few groups sitting at the same long table when it gets crowded. However, it was quite empty on a Sunday afternoon. The way my iced cappuccino was served in a disposable cup, with a lid and straw despite dining in made me disappointed that this cafe is environmentally apathetic. While their coffee isn’t bad, they didn’t have any non-dairy alternatives when I visited. Perhaps these people need to step up their cafe game, especially in terms of service, if they want to survive in the Upper Thomson area.

Matcha Affogato A very thick matcha shot with vanilla ice cream. We found that a fair bit of matcha tended to solidify on the ice cream instead of sliding off and pooling at the bottom as the shot was very viscous, but overall the mixture turned out to be really thick. This would do well as a dessert, but not a beverage on its own. The balance of the bitter matcha and sweet vanilla ice cream is good, and both components complement each other well. I liked the almond flake toppings as well as the bed of crunchy granola, which added a contrasting texture to this creamy and thick dessert.