Ambience was amazing with three levels of sitting and decorated in a German fashion. We ordered two schnitzels: pork and chicken a sirloin steak and their specialty: PORK KNUCKLE. Steak portion is small :( We don’t drink and it’s a pity as I think they do brew some legit alcohol.


The day was freezing. Your desk right in the line of fire of the AC which was once your pride and joy now turned into your worst enemy. You really want something to warm your tummy. RAMEN. I tried the shoyu ramen which comes with a really slow-cooked delectable piece of charsiew. The egg that comes with the ramen could be better though. But with free flow eggs, the value more than makes up for it.

(We spent around $35 for 2 people.)