Locally known as bulibid "pilipit" in Tagalog. It is usually shaped like the number eight, thus it is called Pilipit or "twisted" in English. Homemade by an Aunt, known for her crunchy tasty bulibid. Ramadan wouldn't be complete without her cooking this magui-deli😊

Just another fried rice with arroz cubana beef leftover.

Sweetcorn cooked in coconut milk with durian preserves as its flavor.

Veggies such as sayote,carrots and baguio beans sauteed with ground chicken and pineapple. yum!

Trying out a menu from del Monte kitchenomics.

Caramelized grated coconut wrapped in bukon pandan flavor crepe. Available at Shawarmah Sheik at ORG ramadan fair for only P15.00

kids favorite.

Hot and spicy tuna sauteed with spices and grated carrots.

One of my fave kind of pastry. its creamy made by my cousin Ca Bets and its available at Al-Nor Ramadan fair. Costs at P35 per pack.

It's simple and tasty, just an ordinary talakitok fish, marinated and fried then the sauce and viola!!!

I always love cheese and eggs that's why i love to make this palaman and i will never get bored eating egg sandwich over and over again.