Every Chinese New Year, whenever I can, I go to Binondo with friends. I have the event as a convenient excuse to enjoy Chinese food, goodies, activities & pastries. Masuki was formerly known as Ma Kong - a place my Mamu & I used to go to for bonding sessions & where she bought the "Siopao na may Ilong" (Siopao w/ button nose). Yummyness!

Food was great..Service was personalized..Ambience - if it's paid, it would have been expensive. Fortunately, we arrived at the place early & we were the only ones occupying the 2nd floor. We had a great time taking pics. The best thing was that the serving was generous at an affordable price we didn't expect. It deserves not only a must-try but also a must-go-back tag.