$13.00 for two from Market Place by Jason’s. Oven roast for 30 minutes at 180c. Christmas 2013.
A special Christmas treat from the generous management of Gusto. Very sweet of them! Perfect with a cup of English tea.
Klang, Malaysia fashion. Chinese herb infused soup. Rich and flavorful. $12 serves two.
By Chinatown Beef King. The ‘hor-fun’ dish was wet and soggy. Beef slices were overcooked, and very few. $13.00 serves two.
Appetizing! Deep-fried till crispy. Drizzled Thai-sauce and garnished with honey melon, and dragon fruit balls. Appox. $45.00.
Yam julienned and layered with pumpkin paste. A delicate Hong Kong ‘dim-sum’ from ‘Kow Loon Hong Kong Dim Sum’. Available soon at a new outlet in Food Junction, United Square.
By Formosa. The chef is better here. Better noodle cooking. Better ingredient preparation. Better tasting. This is $5.50.
My second attempt at a different outlet. Spicy red soup this time. Tender chaseu. Choking-spicy soup. Ramen overcooked, not to my taste. $12.90 before taxes.
Whole roast chicken from Fairprice: $5.80. Salad from Amoy Street food centre: $6.00. Serves two. Eat till fullness.
Rich butter taste, yet light on texture. Crabs are $5.50/100g.
Tasty, light, and appetizing. Smoothened with wisps of egg white.
Salad buffet with any main orders. From $20 to $30; before taxes. No reservations.