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From Atipico Home Chef at the 9MCM popup which runs from 20 to 21 Jun 2015. Atipico Home Chef provides culinary services either at home or for events so it is pretty worth the try as they do not have a physical restaurant around. Laksa Risotto was one of the more creative dishes seen in the popup yet; Risotto being moist but not overly wet and carried it's laksa flavour well being really rich. A dollop of coconut gelato is served atop the hot Risotto, which melts into the Laksa Risotto so as to add a coconut milk-like taste to the dish. Fresh prawns which were plump and succulent accompanies the risotto. A highly recommended stall to visit for this year's MCM, and a gastronomic dish that you should never miss!
