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Definitely the best truffle scrambled eggs toasts in Hong Kong! Fluffy eggs on fluffy toast (crispy on the outside) which doesn’t quite cloy. The char chan teng was generous with the spread of truffle bits too. A must-have here!
The only difference is the truffles atop the scrambled egg, sadly it didn't play a part in enchanting this dish as the truffle taste is hardly present. I'm sure this dish can make do without truffle as the egg alone is good enough.
Wet, sloppy, runny. Perfect. Also, that Levi's logo.
