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Needless to say, we were simply awed by their beautifully succulent Fried Snapper (RM115) ☺
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The flesh flakes off nicely and each mouthful was firm to the bite. Drenched with a thick layer of ginger soy sauce, it lent a spicy-tangy kick to the fish. An amalgamation of the tartness from the citrus together with the sweet delicate flavour of snapper and crunchy texture from deep-frying is created as a result. We were so impressed by how the skin crunched so beautifully together with the fresh and tender flesh.
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If you are wondering what the orange pieces are, they are actually carrot slices which helped to cut through the rich flavour of the dish.
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The ANTicipated scale ⚖
👅Flavour: 9 ants
💰Value: 8 ants
📍Convenience: 8 ants
