Yakiniku Hawker

They were all overcooked but it's still not bad at all as the meat quality is decent. The way it's served makes it seem like your normal Japanese stall stir fry but the quality is what sets it apart, including the sauce and the rice. The seaweed soup was good too

Normally it's 10nett if you eat there, basically mookata style. Their concept is really weird cos they serve 100g wagyu at 30bucks but it's at a hawker centre, idk if they're gonna last long man. I mean the vibes at this hawker is better after they reno'ed it but I still can't imagine forking out 30bucks at a hawker

However their kimchi is terrible, it's probably made in house because the fermentation tastes like beer, it's so weird