18 Sin Ming Lane
Singapore 573960

(open in Google Maps)

Saturday:
11:00am - 03:00pm
05:00pm - 10:00pm

Sunday:
05:00pm - 10:00pm

Monday:
11:00am - 03:00pm
05:00pm - 10:00pm

Tuesday:
11:00am - 03:00pm
05:00pm - 10:00pm

Wednesday:
11:00am - 03:00pm
05:00pm - 10:00pm

Thursday:
11:00am - 03:00pm
05:00pm - 10:00pm

Friday:
11:00am - 03:00pm
05:00pm - 10:00pm

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Reviews

From the Burpple community

Sick of eating Mookata? Love Wagyu beef? Come try @whackyu.sg for yourselves!😄

👉Whack-Yu 4896 - SGD48.90
wagyu beef cubes, wagyu karubi, short plate, tiger prawns, squid, salmon, teriyaki chicken, garlic chicken, pork belly, chashu pork, assorted veg
👉Truffle Onsen Egg - SGD2.50
👉Aburi Tamago Cheese - SGD3.50
👉Truffle Edamame - SGD2.50

Swipe left👈 to the end for their stall menu

Suitable for 2-3 pax, their 4896 platter is priced quite affordably so that you can focus on burning the meats and not your wallet. The quality of meats were good and they cooked rather quickly on the hot stone grill. Be sure to order their Truffle Onsen Egg for dipping your grilled meats!👍

❗️SGD2 Wagyu with purchase of any platters (U.P. SGD9.90)
‼️PROMO ends in the month of May 22

💌Thank you @whackyu.sg for having me!😊

📍Whack-Yu Yakiniku
Midview City
18 Sin Ming Ln, S573960
🚇#widUpperThomson #widBrightHill
🕤Check their IG for the current opening hours

1 Like

I recently got to check out Whack-Yu Yakiniku, a Lava Hot Stone Grill Japanese BBQ located in a coffeeshop at Midview City!

We had the Whack-Yu 4896 Platter ($48.90, good for 2-3 pax) which includes Wagyu Beef Cubes, Wagyu Karubi, Short Plate, Tiger Prawns, Squid, Salmon, Teriyaki Chicken, Garlic Chicken, Pork Belly, Cha Shu Pork and Assorted Vegetables. We also had the Whack-Yu 96 Platter ($24.90, good for 2 pax), which is suitable for non beef eaters; same ingredients as above, sans the beef. The lava hot stone cooks the meat rather quickly, and the platters are value for money, since you get a wide variety and they’re fresh. Portions might seem small if you’re a heavy eater though.

We also chose to add on a la carte items like Foie Gras ($13.90), and more Wagyu Beef Cubes ($9.90) & Wagyu Karubi ($9.90) cos we really enjoyed the latter 2 from the platter! The Foie Gras is pricey, but worth ordering if you are feeling a little indulgent.

We also tried some of their sides (ranging from $1 - $3.50) like Aburi Tamago Cheese, Truffle Edamame & Truffle Onsen Egg. It was the egg that really stood out for us - it’s so good to dip the meat into or just eaten on its own!

April 2022 PROMO: For the month of April 2022, order a plate of wagyu for only $2 with purchase of any platters, t&c applies

✨ Overall Rating: 3.6/5
🏷 Whack-Yu Yakiniku
📍 Midview City, 18 Sin Ming Lane, Singapore 573960
⏰ Mon-Sat: 11am to 3pm & 5pm to 10pm, Sun: 5pm to 10pm

1 Like
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