True Cost

42 Wishlisted
~$30/pax
Monday: 12:00 - 23:00 Tuesday: 12:00 - 23:00 Wednesday: 12:00 - 23:00 Thursday: 12:00 - 23:00 Friday: 12:00 - 23:30 Saturday: 12:00 - 23:30 Sunday: 12:00 - 23:00

3 Temasek Boulevard
#03-302/303 Suntec City
Singapore 038983

(open in Google Maps)

Thursday:
12:00pm - 11:00pm

Friday:
12:00pm - 11:30pm

Saturday:
12:00pm - 11:30pm

Sunday:
12:00pm - 11:00pm

Monday:
12:00pm - 11:00pm

Tuesday:
12:00pm - 11:00pm

Wednesday:
12:00pm - 11:00pm

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Reviews

From the Burpple community

After paying the cover charge, their dishes are worth the price.

Amazing pasta, every pasta was covered with very rich lobster bisque. Generous amount of crab meat given which was a very good plus point. Worth it for the price.

After paying the cover charge, their dishes are worth the price.

Prata was extremely crispy. Unagi was well seasoned and went well with the crispy prata however I found that the cream cheese was a little overwhelming.

After paying the cover charge, their dishes are worth the price.

Usually I’m not a fan of eggplant however this was interesting which prompted me to order. It was a pleasant surprise. Eggplant was extremely crispy, together with the tangy chilli sauce, what a perfect combination.

After paying the cover charge, their dishes are worth the price.

The semi glaze sauce is a tad different from other sauce I’ve tasted. It was a little tangy which enhances the flavour the beef. Beef was done just right, tender and flavourful.

After paying the cover charge, their dishes are worth the price.
The risotto was flavourful, and truffle given was generous. The burrata added a whole new texture which was extremely good. Would come back for this.

True Cost's unique approach adds a dash of excitement to the dining scene!

By paying a cover change of $5 to $10 per person at the entrance, you’ll gain access to a menu that reflects its 'true cost' – devoid of the hefty price markups often seen in restaurants. The cover charge might seem like a turn-off, but fear not – dine during off-peak hours (3pm-5pm on weekdays) or snag a free pass with their free membership!

Once in, you're treated to a menu sans hefty markups! Here’s what we tried:
Hokkaido scallop ceviche $13.50 (M.P $24)
Unagi prata $7 (M.P $13)
Crab linguini $21.50 (M.P $35)
Grilled barramundi $23.90 (M.P $34)
Lava cake $10.50 (M.P $18)

Make a reservation for those coveted window seats with a city view, and you'll find the cover charge is a small price for an exclusive culinary adventure!

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