Tongue Tip Lanzhou Beef Noodles (Jurong Point)

37 Wishlisted
Tongue Tip Lanzhou beef noodles originated from the Lanzhou, Gansu province in China. This dish was first created by the Muslim Chinese (Hui) people and it's recipe has been passed on for generations since the Tang Dynasty. Today in Lanzhou alone there are more than 1,000 beef noodle restaurants, an affirmation to the popularity of the dish. With Tongue Tip's Lanzhou outlet serving up to 900 bowls of noodles a day! Our original recipe uses hand-pulled noodles, halal meats and a clear broth cooked with more than 15 spices. Ingredients are sourced fresh and adhering to the highest quality. The well loved Tongue Tip brand has a strong presence of over 300 outlets across China, won multiple food awards and is an accredited member of the official Lanzhou Lamian Association.

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From the Burpple community

Chose the thicker noodles and I liked it!! V qq πŸ˜‹ but I felt like the chili was wayy too oily and not fragrant enough.

1 Like

🍜 πŸ’• Beef noodles. I like the texture of this triangle noodles. Its abit more firm.

Tongue Tip Lanzhou Beef Noodles (03-105)
63 Jurong West Central 3
Jurong Point
Singapore 648331

πŸ’΅: $9.50

πŸ“ˆ: 7.5/10

πŸ€”: Soup was almost perfect , only if I had asked for extra chilli! Beef was in thin tender pieces which went really well with the light broth and noodles! (P.S: had a bit of the signature version and it was pretty good too!)

Thin slices of tender beef served with hand pulled noodles in a clear hearty broth. Not too heavy nor oily. Would revisit.

Sauerkraut Beef Noodles (Small $9.9)
Customized with flat noodles + more chilli! The noodles were so soft and Q! Overall was surprisingly good for someone (me) who doesn't really like beef noodles.

🍜Beef noodles (S$8.90) with a side dish braised egg (S$1.50). I choose the triangle handpulled noodles. There are 8 types, from thin to flat noodles.