10 Tampines Central 1
#01-43/44 Tampines 1
Singapore 529536

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Friday:
12:00pm - 09:30pm

Saturday:
11:00am - 09:30pm

Sunday:
11:00am - 09:30pm

Monday:
12:00pm - 09:30pm

Tuesday:
12:00pm - 09:30pm

Wednesday:
12:00pm - 09:30pm

Thursday:
12:00pm - 09:30pm

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Reviews

From the Burpple community

Pork Congee with Century Egg ($8) was masterfully done as usual - thick and savoury, with the added fried youtiao giving a nice crunch to the dish. Don't leave them for too long lest they turn soggy!

Also had the Glutinous Rice ($7) which had ample fillings and was so worth the stomach space. Rounded this brunch up with a glass of Cold HK Milk Tea ($4), don't forget it!

1 Like

Very sincere, no ice at all. Good value.

1 Like

Best dish here

1 Like

As coconut milk is used in the curry gravy, it has a certain richness and aroma that is different from the other curries out there. There are a total of four dishes in this menu from snacks to mains, such as the Fried Curried Crabmeat Taro Puffs to Fried Curried Chicken Potato Buns, HK Curry Pork Chop Egg Fried Rice and HK Curry Beef Brisket Rice Rolls. Out of the four, my favourites would be the puffs and buns as both had the crispy outer texture and curry filling in the inside. Whilst the pork chop was nicely marinated, the egg fried rice lacked the wok hei aroma, otherwise it would easily be my top choice.
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✨ Tim Ho Wan
📍 112 East Coast Road, i12 Katong, Unit 02-01/02, Singapore 428802
🌐 https://timhowan.oddle.me/en_SG/
🍴 [Media Invite]

1 Like

The five dishes include the Wild Caught Canadian Lobster and Shrimp Fried Radish Cake ($18.80), newly launched Crab Meat & Flying Fish Roe Fried Rice ($13.80), Deep Fried Century & Salted Egg Sesame Prawn Roll ($7.50), steamed treats of Golden Custard & Yam Crystal Dumplings ($6.50) and sweet desserts of Pan-fried Water Chestnut Cake & Nian Gao ($6).

The wok-fried radish cake comes with plump lobster claw meat and shrimp while the fried rice has lots of texture from the egg, crab meat and generous topping of tobiko. The steamed dumplings are something that you should try as inside the delicate chewy skin is a sweet milk custard or orh-nee paste. Since it is the new year season, there will be the chewy nian gao and crunchy water chestnut cake.

These dishes are available as ala carte orders or you can get the Auspicious Blossom Taster Set for 2 pax at $53 nett that is exclusive on delivery platforms (link below). If you are ordering for a bigger group, you can also consider the Auspicious Blossom CNY Huat Set at $88++ which feeds 3 to 4 pax that comes with a collection of 10 CNY specials and dim sum with 4 beverages included, available for dine-in and takeaway at all Tim Ho Wan outlets.
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✨ Tim Ho Wan
📍 10 Tampines Central 1, Tampines 1, Unit 01-43/44, Singapore 529536
🌐 https://timhowan.oddle.me/en_SG/
🍴 [Media Delivery]

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