Thai Seng Fish Soup

79 Wishlisted
~$5/pax
Monday: 10:00 - 14:30 Tuesday: 10:00 - 14:30 Wednesday: 10:00 - 14:30 Thursday: 10:00 - 14:30 Friday: 10:00 - 14:30 Saturday: 10:00 - 14:30

3024 Ubi Road 3
#01-99
Singapore 408652

(open in Google Maps)

Monday:
09:30am - 03:30pm

Tuesday:
09:30am - 03:30pm

Wednesday:
09:30am - 03:30pm

Thursday:
09:30am - 03:30pm

Friday:
09:30am - 03:00pm

Saturday:
09:30am - 02:30pm

Sunday:
Closed

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Reviews

From the Burpple community

Seem a couple reviews on the fish soup at an industrial area in Ubi - and it really lives up to all the glowing compliments given. Soup was flavourful and rich, but what blew me away was the freshness of the fish, alongside its silky, smooth and tender texture. The fried fish was pretty normal to me, so I’d rather go for wholly the sliced fish. Many reviews recommended adding the fried egg, which I don’t usually like because of how it changes the taste profile and oiliness of the soup. But this wasn’t too oily. Highly recommend to try but be prepared to queue - queue starts even before they open!

Rate:🌟🌟🌟🌟🌟

A hidden gem in the Ubi industrial area serving tender and flavourful fish soup. My order of sliced fish soup came with a generous amount of sliced fish and cabbage, topped with fried egg floss and shallots. The fish slices were fresh, bouncy and tender in texture, accompanied well by a sweet and flavourful broth made from fish bones and dried sole fish. I also added their fish roe and prawn paste balls to try. I like how the fish roe added a crunchy texture to it. Be prepared to queue for at least 30 minutes even when it’s past lunch hour on a weekend 》$7.50 / Large + $1.50 (2pcs Fish Roe Prawn Paste Ball)

Very generous with the portion and most importantly, the soup is so tasty.. highly recommended

Back to my fav place for Fish Soup 😋 their fish are fresh and bouncy.

Location: Thai Seng Fish Soup, 3024 Ubi Rd 3, #01-99, Singapore 408652

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This is definitely a very popular fish soup stall in Ubi, as I came pass 2pm on weekdays and the queue still a long stretch.

The soup was tasty but not too milky, while the slices of fried fish are soft to bite. So I guess there’s reason that most people working around here would come here for a bowl of fish soup, despite the long queue.

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The first time I tried their fish soup should be around 10 years ago and I fell in love for it. Whenever I think of fish soup, this is the place in mind. Their slice fish is fresh, firm yet has the bouncy bites.

Just notice this time that name has a slight changed from Tai Seng Fish Soup to Thai Seng Fish Soup. After doing some search online, I think it’s maybe there is another Tai Seng Fish Soup stall located at Yung Sheng Road, which doesn’t seem to be related. If you want to try this, search for Thai Seng Fish Soup located at Ubi Road, not Tai Seng Fish Soup at Yung Sheng Road.

Location: Thai Seng Fish Soup, 3024 Ubi Rd 3, #01-99, Singapore 408652

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