407 Northshore Drive
#02-22 Northshore Plaza 1
Singapore 820407

(open in Google Maps)

Friday:
10:00am - 03:00pm
04:30pm - 08:30pm

Saturday:
10:00am - 03:00pm
04:30pm - 08:30pm

Sunday:
10:00am - 03:00pm
04:30pm - 08:30pm

Monday:
10:00am - 03:00pm
04:30pm - 08:30pm

Tuesday:
10:00am - 03:00pm
04:30pm - 08:30pm

Wednesday:
10:00am - 03:00pm
04:30pm - 08:30pm

Thursday:
10:00am - 03:00pm
04:30pm - 08:30pm

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Reviews

From the Burpple community

[Punggol, Singapore 🇸🇬]

Kway Chap Set for One Pax (S$6.80)
Bean curd, egg, pork belly, bean curd puff, fish cake, large intestine
Served with Kway in soya sauce broth

Addon big intestine head (S$3.20)

Ordered at the self-service machines. Collection at the counter when order number was flashed on the screen. Help yourself to the chilli sauce and cutlery at the counter. Like that there’s no funky taste or smell in the intestines.

Song Fa Kway Chap
Address 🛖 : 407 Northshore Drive, # 02-22 Northshore Plaza 1, Singapore 🇸🇬 820407
Open 🕰️ : 10.30am - 9pm
Website 🕸️ : https://songfakwaychap.com.sg/
MRT 🚇 : Punggol (NE17)
LRT 🚇 : Samudera (PW4)

1 Like

the broth is quite unlike other kway chaps i’ve had. the one here is thicker and more robust. kway is in bigger pieces too which i love. and one bowl of kway for $1??? honestly bang for your buck. i recommend getting the Kway Chap Set for 2 ($11.50) which includes 2 bowls of kway, braised large intestines, braised pork belly, beancurds & egg. tried the Braised Duck Rice Set ($7.60) and it was v fragrant too!! duck wasn’t gamey and was tender.

1 Like

My expectation quite low, because song fa is more known for their bak kut teh, but I was pleasantly surprised.

The kway chap was flavourful and all the meat was soft and tender. The pork belly was the most outstanding.

I had the kway chap set for 2($11.50) and additional $5 for the braised duck meat.

We ordered Yam Rice with Duck $5.60, Kway Chap Set for 2 at $11.50 and pig trotter $8. Duck meat and pig trotter were flavourful and tender with the yam rice quite fragrant. The offal does not have any pungent taste either while the Tau Kwa soaked in braised sauce adds to one's palate. Overall was a pleasant experience.

1 Like
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