Tastemakers Guide To Best Young Hawkers in Singapore
Burpple Guides, Hawker Fare Tastemakers Guide To Best Young Hawkers in Singapore A hawker's life is far from glamorous, but the long hours of hard work certainly hasn't stopped new generation hawkers from doing their part in preserving family legacies and introducing new iterations of hawker food. For this guide, our Tastemakers trawled the island in search of stalls run and fronted by these young hawkers, all of which serve up some laud-worthy, delicious food. As you trace our Tastemakers' culinary journey, bring an appetite but also a smile and perhaps a kind word or two — these passionate hawkers who buck the norm of cushy office jobs certainly deserve our support!
New Restaurants, Cafes and Bars in Singapore: August 2017
Burpple Guides, Newly Opened New Restaurants, Cafes and Bars in Singapore: August 2017 August is shaping out to be quite the month for newly opened Japanese joints, from tasty Japanese bar bites and sake in Waterloo to famed Pablo cheese tarts in Wisma Atria and a cosy sushi omakase joint in Jalan Besar. On top of that, we're also excited about this new plant-based dessert cafe in Jurong (vegan ice cream, anyone?) and smoking good Penang plates in Katong. We can't think of a more delicious way to spring into August. We hope you've got your appetites ready!
Ultimate Tourist Guide to Hawker Food in Singapore
Burpple Guides, Hawker Fare Ultimate Tourist Guide to Hawker Food in Singapore With this guide to some of the best local eats, it's easy for anyone to enjoy Singapore's food paradise. We've shortlisted five hawker centres and 13 dishes we believe both tourists and locals alike must visit, but also with convenience and variety in mind! From a family-run stall that cooks laksa over a charcoal fire to our take on where to find spot-on renditions of chicken rice, chilli crab, Peranakan kueh, zi char, Hokkien mee and more, the ideas are all delicious. Next time a friend from overseas is in town, just send them this link.
Tastemakers Guide To Best Hawkers In Tampines
Burpple Guides, Hawker Fare Tastemakers Guide To Best Hawkers In Tampines Our Burpple Tastemakers have their sights set on the far east this time, specifically Tampines! Fuelled by their voracious appetites, these bona fide foodies have curated the 10 top hawker eats in the area. From pick-your-own mala bowls and roasted duck worth travelling for, to hor fun done two ways (you have to read about it to believe it!) and affordable Western grills that may just give cafes a run for their money, here are plenty of tasty eats to inspire a trip to Tampines!

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Foie gras with beetroot and almond puree

The exterior of the foie gras is slighty crispy and you could taste slight twinges of saltiness when eating it. The foie gras itself is slightly stringy. Eating a bite of the puree after eating a bite of the foie gras enhances the experience, as opposed to eating them together.

Chocolate & Sherry ($23)

An easy drink for someone like me who likes it a little sweet and not too overwhelming with the alcohol kick. The piece of chocolate is the perfect complement to nibble on as you sip this drink.

The Other Room is a speakeasy with its entrance well hidden as a wall in the lobby of Marriott. If it's your first visit you'll probably have to ask for directions. The interior is rather dark but casual enough for chatty outings with colleagues or friends.

Healthy Burrito 🌯

Had their pulled beef 🐮 with whole wheat wrap, filled with brown rice, baby tomatoes, corn, sautéed mushrooms and lettuce. Ingredients were fresh and the pulled beef 🐮 was juicy and tender. This hidden gem at the basement of Paragon B1 is a must try for 🌯 lovers.

Part of Craftsmen Speciality Coffee, their amazing coffee is served there as well. 🌯+☕️ 🖤🖤🖤

Options of Salad or Burrito Bowls are also available.

Mega-san (SGD9.90)

Mega late on the customisable sushi bandwagon. Mega-san includes 1 wrap + 1 rice + 5 essentials + 1 sprinkles + 1 specials + 1 house sauce. K commented that my combination was quite good but I believe it's the freshness of the ingredients la. (I had the traditional nori + brown rice + avocado + crunchy jellyfish + roasted mushroom + steamed ebi + sweet corn + wasabi furikake + yuzu sesame + grilled unagi fyi.) 15% discount with PAssion/ NTUC card! Blur picture because we were busy ranting about work to each other hahaha.

Original Tiramisu Ice Cream-
Base with Creamy mascarpone cheese, crushed cookie,coffee liquor, coco power then one more layer of mascarpone and soft serve top with grated chocolate shaving.

Satisfying but a bit too rich for one person to finish if you just had a meal before that *Aware ice cream melts very fast by the point I walk out to the road almost turning milkshake Liao*
Price: $6.90 per cup
Personal rating: 3.5/5
Shop: Kiss the Tiramisu
Address: 277 Orchard RD, 01-15 Orchard Gateway (S)238858 (Someset MRT)
Opening: 10.30am to 10.30pm

Lunch Only: Chirashi Sushi Set ($33++)

Limited to only 5 servings for lunch each day, Suigei's Chirashi Sushi Set is of the delicate tasting type.
Assorted fresh seafood, which changes according to the season, are cut into neat little pieces and strewn over a bed of sushi rice. Mixed in there are a few slices of Japanese cucumber, lotus root and chopped up pickled radish - they never overwhelm the raw seafood due to their small quantities. As expected, only fresh wasabi is included.
The set meal is presented on a tray with a small cup of miso soup that contains a bit of Japanese yam (you'll need to stir before sipping), pickles and a freshly fried crab croquette (I'm pretty sure this changes all the time).
On the day of my visit, dessert was a choice of either ginger soya milk pudding with kinako or soya milk pudding with matcha cream. I went for the former and it pretty much blew my mind. Actually, I suspect the latter would have done the same.
Suigei is a sake bar by the same owner of Ginza Sushi Ichi right next door. The space is intimate and even at lunchtime, it has a quiet, rather formal vibe with conversations conducted at a low volume.

Today's [Afternoon Tea Platter S$38++/person (comes up to S$45 per person) inclusive a tea/coffee, all items non-refillable].

So far it's the only high tea set that we managed to finish EVERYTHING, because there are only 10 items per person and nothing taste really bad. But the view is 😍😍! ➊st Tier: Ham & Turkey Beetroot Tortilla, Avocado Cherry Tomato Crostini, Smoked Salmon Cream Cheese Cucumber on Rye.
➋nd Tier: Coffee Macaron, Anzac Biscuit, Chocolate & Jam Lamington.

➌rd Tier: Red Velvet Cupcake, Citrus Marshmallow, Tim Tam Chocolate Tart.• Lastly, scones by the side.

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Indline Outram Park


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Thrive Kitchen Clementi


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Muchachos Outram Park


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$5 Chilli Crab Pasta and Hot Reuben Daily
Till 31 Aug 2017
Nassim Hill Bakery Bistro Bar Orchard


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3. Lunch starts at 11AM, dinner starts at 4PM

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