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Address

179 Telok Ayer Street
Singapore 068627

Friday:
10:30am - 10:00pm

Saturday:
Closed

Sunday:
Closed

Monday:
10:30am - 10:00pm

Tuesday:
10:30am - 10:00pm

Wednesday:
10:30am - 10:00pm

Thursday:
10:30am - 10:00pm

Phone
Price

~$20/pax

Promotions
Park Bench Deli

Burpple Exclusive: 15% off Total Bill

1. 15% off from 5pm till closing daily 2. Flash the Burpple App to enjoy the promotion

What you should order at Park Bench Deli

You should order these at Park Bench Deli

Reviews at Park Bench Deli

Reviews of good food at Park Bench Deli
Crispy Fried Chicken ($16)

This was on point except that it may be a little spicy for non Chilli eaters like me๐Ÿ˜‚ also recommend their iced latte($6)!

Huge Ass Sandwiches!

My friend and I shared the Fried Chicken and Cheesy Beef Steak sandwiches (SGD16 each). The portions are big and I ate the chicken half first and left the beef one for teatime. The fried chicken patty was pretty good but as a whole sandwich it was bit dry. The combination of beef, cheese and onion was quite nice but pretty standard and not saucy enough for me. Service was good though and we managed to use the Burpple discount for a weekday lunch!

Cubano & Katsu Chicken

This ain't your regular sandwich joint. The Cubano ($16) & Katsu Chicken options here are definitely out-of-this-world and most certainly top the charts of things to order from this place. The Katsu's pretty huge so if you're not a big-eager, you might wanna consider sharing. Pair it along with their cold brew & you're good to go! Ps-this picture doesn't do the food ANY justice at all.

One of PBD's latest sandwiches

This cheesy Meatballs got most of a classic meatball sub spot on: ciabatta (which tasted more like a chewy roll really) was yeasty, fragrant and soft; melted stringy mozzarella was ๐Ÿ‘Œ๐Ÿป; homemade Italian tomato sauce was flavourful and well-seasoned. Only thing that was slightly meh was, oddly, the meatballs. Though "spiced" meatballs sounded fabulous, it ended up being less of that pleasant kick at the end, but rather a more complex medley of flavours which, as commendable an effort it may be, sadly detracted from everything else. Meatballs were also a tad overcooked (perhaps too lean too) and lacked that lovely, moist, juicy bite that meatball dreams are made off.

One of PBD's latest sandwiches

This cheesy Meatballs got most of a classic meatball sub spot on: ciabatta (which tasted more like a chewy roll really) was yeasty, fragrant and soft; melted stringy mozzarella was ๐Ÿ‘Œ๐Ÿป; homemade Italian tomato sauce was flavourful and well-seasoned. Only thing that was slightly meh was, oddly, the meatballs. Though "spiced" meatballs sounded fabulous, it ended up being less of that pleasant kick at the end, but rather a more complex medley of flavours which, as commendable an effort it may be, sadly detracted from everything else. Meatballs were also a tad overcooked (perhaps too lean too) and lacked that lovely, moist, juicy bite that meatball dreams are made off.

The Cubano & Cheese Steak ๐Ÿ’•
Some nights deserve extraordinary sandwiches...

Walk around for miles,
talk about anything and everything,
drink coffee like it's morning,
discover new beautiful places.
Oh, Singapore is lovelier at nighttime. ๐ŸŒŒ๐ŸŒƒ
#burpple

Beef Chilli Tater Tots ($14)

So sinfully yummy, I couldn't stop after picking up my first one. Tater tots were crispy, beef chilli with sour cream and mayo is an all time winning combination. Recommended to share as it is a little more on the greasy side.

Flash the burpple app and get 15% after 5pm!

Cold Brew White.

Chilling during lunch and trying all the cold brew that I can get my hands on. Nothing too special about this, I preferred Old Hen's one than this. I'm not that good at telling what kind of coffee is good but this didn't leave anything especially memorable. Come here for their sandwiches instead because you won't regret it at all!

Buttermilk Fried Chicken Sandwich ($16)

Get this together with the good o cheese steak sandwich and share. The batter was light and the chicken was really enjoyable. Generous servings as you would expect here at PBD!

Crunchy Fried Chicken Sandwich ($16)

I had flown in to Park Bench Deli for an errand but flew out grinning from ear to ear because I had their Crunchy Fried Chicken Sandwich in my clutch! ๐Ÿ˜„ The moment I got back into my waiting cab, off went the wrapping and in chomped my teeth.
The combo is pretty much a classic but you can trust PBD to do everything with panache. This means they use only thigh meat, sou vide-ing it first for tenderness before frying it to a loud crunchy finish (which somehow manages to not be oily). Swaddled with the chicken in the onion bread is a killer duo of cheekily spicy housemade slaw (it contains Peruvian green chilli sauce), cucumber and good ol' Japanese kewpie mayo.
Is your mouth watering yet? Mine is ๐Ÿคค

The folks at @parkbenchdeli have new and updated #sandwiches!

The buttermilk #friedchicken one now features juicy fried chicken thigh, aji verde cabbage #slaw, and kewpie #Sriracha mayo, on soft onion #bread. I swear it feels like there's more meat than bread when you're eating it! #parkbenchdeli

The Egg Sandwich

Sunny side up in a buttery brioche bun with cheddar and this amazing thing called PBD sauce that will make you jittery with ecstasy (really can't imagine what exactly is in that amazing sauce). Also there was bacon even tho I told them to remove the bacon for me :/ and more veg would do this buttery rich sandwich some good. That lettuce was really minimal...

Fried Chicken ($15)

Hands down the best thing on the menu right now! They've made a few changes, and I'm happy to say it's a lottttt better now. I'm not sure what they've done, but despite the sriracha mayo in the sandwich, the chicken has a crazy crispy crust that makes this a party in the mouth. The sous vide chicken thigh is juicy as ever, and the jalapeรฑo cabbage slaw is refreshing. Can't wait to devour this again.

Mortadella Hero ($16)

I always love a good, simple mortadella sandwich, so I was glad to see this on their new menu! Generous slices of mortadella were stacked on crisp lettuce and juicy tomato in a nice onion loaf. It was nice, tasty and would be perfect on a warm day, but I sorely miss the truly satisfying Cured Meat sandwich this replaced! Unfortunately this just lacked the oomph and eye-closing moments that I naturally associate PBD sandwiches with.

Broccoli Falafel ($14)

I was surprised by this! Instead of chickpeas, this version uses chopped broccoli that is breaded and fried. It was moist and filling, and made very tasty with the creamy tzatziki. The huge falafel and sourdough rye made this very substantial for a meatless sandwich, so I can't imagine eating a whole one.

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