map
Address

10 Sinaran Drive
#02-65 Square 2
Singapore 307506

Tuesday:
11:00am - 09:00pm

Wednesday:
11:00am - 09:00pm

Thursday:
11:00am - 09:00pm

Friday:
11:00am - 09:00pm

Saturday:
11:00am - 09:00pm

Sunday:
11:00am - 09:00pm

Monday:
11:00am - 09:00pm

Phone
Price

~$10/pax

What you should order at NOW Noodles +

You should order these at NOW Noodles +

Reviews at NOW Noodles +

Reviews of good food at NOW Noodles +
Mee Tai Mak W Century Egg 9.8nett

Noticeable wok hei and century egg was pretty good. Rather savoury esp with the chunks of prawns, and the small amt of chili. Was it my imagination or is there a little bitterness?

Dry Mee Siam 9.8nett

Like the laksa, it's decent but lacks a punch. Luckily you can ask for extra sauce and they will happily oblige. Did i mention that their prawns are good? >

Dry Laksa 9.8nett

Not the usual laksa flavour but it has been adjusted to suit the dry version i guess. Not bad but lacks a punch and lacks flavour. The prawns were rlly good tho.

Local Fare At Novena

Dry laksa, fish noodle soup, dry meesiam and dry meetaimuk
They all tasted so-so, with the dry meetaimak standing out slightly more 😊 .. it tasted v much like (white) fried carrot cake
Slightly overpriced at $9.80 nett each

#AnythingAlsoEat - Mee Tai Mark with Century Egg
~•~•~•~•~
If there's anything I enjoy the most, it's a good plate of noodles.

@nownoodles Mee Tai Mark with Century Egg hits just the right spots with its fragrant wok-hei and perfect balance of flavours and moisture. Will definitely go back to try their newer dishes sometime soon!

Buah Keluak Pasta

Buah Keluak Pasta (S$11.80)
Pappardelle with buah keluak, mixed with spices and minced pork, topped with an onsen egg and spring onion.
Available at @NowNoodles in @Square2SG
Interesting rich flavour, although would prefer a thicker sauce with the noodles evenly coated.
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NOW Noodles+
Address 🏠 : 10 Sinaran Drive, # 02-65 Square 2, Singapore 🇸🇬 307 506
Tel ☎ : 6251 0177
Open 💈 : 11am - 9pm
MRT 🚇 : Novena (NS20)

#AnythingAlsoEat - Dry Mee Siam from @nownoodles ~•~•~•~•~
I honestly enjoyed the Dry Mee Siam from @nownoodles at Square 2, Novena.

The flavours from the homemade rempah is just incredibly fragrant and adds oomph to the whole dish altogether. The fresh ingredients (I.e. Fresh prawns) gave it a thoughtful touch.

You guys need to check this place out.

Not the prettiest dish but such a delicious dish!

Mee tai bak with slices of fishcake, minced meat, century egg and just the right amt of chilli. Def a hidden gem for (off the radar) SG style noodles. If only they will open in the east... #sgeats #burpple #citynomads #hungrygowhere #steats

#AnythingAlsoEat - Dry Laksa

Taking a break from all the Japanese food and back to local fare.

If you're look for something to spice up your week, you can trust this Dry Laksa from @nownoodles to do the job. Their homemade rempah doesn't let up and hits you with full flavours a well made laksa should. I should also mention that their prawns are bought fresh daily and not the frozen kind.

⠀
Since the social media is raving about the mee tai mak with century egg, i have decided to drop by now noodles+ to try it out!

Now Noodles+ is located at square 2. The mee tai mak is well-cooked but i felt that the spiciness is too overpowering. It is like all i'm tasting is the chili. It does provide that extra kick for chili lovers but it's a no-no for me as i can't handle food that is too spicy! And it tastes the same with or without the century egg. lol It is also super overpriced at $9.80. They also offer dry mee siam, vegetarian mee goreng and heng hwa noodle soup at the same price.

Saw this online lately and decided to try it.

Unfortunately, costing $9.80 a plate, the portion was really small and presentation disappointing. The dish is spicy, but the taste of the dish was overall flat and sadly not satisfying. Major sigh.
#nownoodles #nothankyou

Dry Laksa ($9.80) The best part of this was its flavourful rempah, packing a robustly spicy punch, but somehow let down by the limp, slightly overcooked noodles, which could also have benefited from a little wok hei.

Get the dry mee siam (so good) instead, or if laksa is more your thing, the dry laksa at Violet Oon Singapore still wins hands down. Points given for using fresh, non-frozen prawns tho. #burpple

Mee Tai Mak with Century Egg

Mee Tai Mak with Century Egg ($9.80)

Exceedingly excited seeing one of my favourite ingredients Century Egg 😍 on the menu of newly open @nownoodles . Mee Tai Mak arrived smelling simply heavenly. The rempah used is housemade and was at just the level of spiciness I like for the kick! Overall, flavour was really good. Will definitely also want to try their dry laksa next😋!

Dry Mee Siam ($9.80)

Now, this was the last to arrive, and was undisputedly the best of the lot. Like the feisty yet charming sister of the robust Dry Laksa, this Dry Mee Siam instantly won us over with its tangy flavours, perked up with tamarind and infused into the springy strands of beehoon. Simple, yet mouthwateringly good.

Dry Laksa ($9.80)

The best part of this was its flavourful rempah, packing a robustly spicy punch, but somehow let down by the limp, slightly overcooked noodles, which could also have benefited from a little wok hei. Get the dry mee siam (so good) instead, or if laksa is more your thing, the dry laksa at Violet Oon Singapore still wins hands down. Points given for using fresh, non-frozen prawns tho.

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