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Mykonos on the Bay is a charming little Greek taverna overlooking a picturesque quay in Sentosa Cove. As a gentle breeze drifts in from the harbor, diners can kick back, relax and indulge in fantasies of feasting on Greek cuisine right along the water edge of Mykonos itself, where the brilliant sun reflects shards of crystalline sparkles off the turquoise Mediterranean sea.
This Greek grilled seafood platter for 2 was bad; tasteless, mussels wasn't very fresh and how is this portion for 2. Price for this platter: $96. Beer was flat.
Soft, warm pieces of grilled pita bread with three types of dip: eggplant, fava, and taramosalata (cod roe and olive oil). Excellent dips, though they could have been more generous with the bread.
Rustic fries with shredded graviera cheese and oregano – wonder what type of potatoes they use for this because they're sweeter than the typical russet spuds, almost like sweet potatoes.
First time tasting Greek cuisine. The cod fish was sweet and fresh with a flavorful base with cooked vegetables. Comfort food for a cool evening
This was so refreshing. Taste like Yogurt but with the texture of ice cream. But of course, that is why it is called yogurt ice cream ..lol....And the honey on the sides really added the magical finishing touch.
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